Duration : 1 MONTH Qualification : ANY DEGREE Course Overview: The Short Term Course in Food Production provides practical skills and knowledge in preparing, cooking, and presenting a variety of dishes. Participants will…
Duration : 1 YEAR Qualification : ANY DEGREE Course Overview: The Postgraduate Diploma in Hotel Management provides advanced knowledge and skills in managing hotel operations, focusing on customer service, business management, and hospitality…
Duration : 3 YEARS Qualification : SSC PASS Course Overview: The Advanced Diploma in Hotel Management provides in-depth knowledge and hands-on training in managing hotel operations, with a focus on advanced hospitality concepts…
Duration : 1 YEAR Qualification : INTER / DIPLOMA Course Overview: The Post Diploma in Hotel Management is a specialized course designed for individuals seeking to enhance their skills and advance their careers…
Duration : 1 YEAR Qualification : INTER PASS / FAIL Course Overview: The Diploma in Tourism Management provides essential knowledge and skills required to manage and promote tourism services, focusing on both the business…
Duration : 1 YEAR Qualification : INTER PASS / FAIL Course Overview: The Diploma in Hotel Management (DHM) provides comprehensive training in the core areas of hotel operations, preparing participants for careers in…
Duration : 1 YEAR Qualification : SSC PASS Course Overview: The Diploma in Culinary Management (DCM) provides advanced skills in both culinary arts and kitchen management, preparing participants for leadership roles in the…
Duration : 6 MONTHS Qualification : SSC PASS / FAIL Course Overview: The Certificate Course in Front Office Operations provides essential skills for managing front desk operations in the hospitality industry. Participants will…